Step Into the Heart of Zahav

As we invite you into our kitchen

The Culinary Institute of America

Zahav’s Hummus Tehina with Chef Michael Solomonov

Eater

How Master Chef Mike Solomonov Runs One of Philadelphia's Most Legendary Restaurants — Mise En Place

CBS Mornings

Note To Self: Israeli chef Michael Solomonov

Zahav Cookbooks 

  • Zahav: A World of Israeli Cooking

    James Beard Book of the Year and Best International Cookbook (2016) Zahav tells an authoritative and personal story of how Solomonov embraced the food of his birthplace. With its blend of technique and passion, this book shows readers how to make his food their own.

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  • Israeli Soul

    Following up on their wildly successful cookbook, Zahav, Michael Solomonov and Steven Cook embrace the informal, varied, boisterous, and simple food of a nation. Israeli Soul not only shows how the food has shaped the soul of Israel but also brings that deliciousness back home to the American kitchen

    Buy now

Late Night with Seth Meyers

Chef Michael Solomonov Teaches Seth how to Cook Chicken Schnitzel

Live from Prince Street

Eden Eats NYC, with chef Mike Solomonov at Zahav (hummus and laffa bread)

Munchies

Master Making Pita Bread with Michael Solomonov